Demonstrating its commitment to building the best outdoor grills and ovens as well as to the constant improvement of existing cooking products, Kalamazoo Outdoor Gourmet has taken the revolutionary hybrid fire grill design and made it even easier to switch between gas and charcoal cooking. The reengineered drawers now offer better performance and greater simplicity. A single design delivers improved gas cooking thanks to carefully placed perforations and angled surfaces. When cooking with wood or charcoal, the new fire drawer is now easier to clean. It also holds smaller pieces of wood and charcoal, so you can use lump charcoal and get more smoke out of your wood chips. And of course, you don't need to change drawers when going with gas from charcoal.
Posted in Outdoor Grills at March 12, 2010 11:37 PM
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